We record the journey from farm direct to your table. A founder, an olive oil sommelier, supervise the production to ensure exquisite taste. We promote sustainable organic farming.
Our olives are cold-pressed to keep all the good stuff; antioxidants and vitamins in. Our promise is simple with 100% extra virgin olive oil; No additives, No GMOs, No exceptions. You get pure health benefits with an exceptional taste that can't be matched.
Buy olive oil harvested in post-conflict zones to connect separated communities by cultivating cooperation. With every single purchase you donate 10% of profits to create more sustainable livelihoods and contribute to positive social change.
With our warehouses in Cyprus and Holland, we can deliver wherever you are in the World.
You can pay with all credit and debit cards and PayPal.
100% money back if you are not happy, because a lasting relationship matter to us.
Amazing story and social mission, I fully recommend to all my friends and family
A truly Cypriot product, a symbol of peace and unity
Wonderful taste, beautiful social mission
A great product, beautiful packaging and excellent ethos
Great service- lovely product - wry well presented
It made for an amazing gift! Thank you so much
We are featured in 32 articles, 15 countries and 8 languages, so far
That’s why we donate 10% of our profits to create positive social change.
So when you choose Colive Oil, you choose peace and health.
You tear down divisions.
You plant seeds for a more beautiful future.
with these Colive recipes!
August 07, 2020
Guest Recipe: Zars Kitchen's Roasted Tomato Tart
@zarskitchen's feed is a culinary wonderland that will leave you hungry and craving. Here is the amazing tomato tart recipe she prepared using Colive Extra Virgin Olive Oil...
June 20, 2020
Menemen (One-pan eggs with tomatoes and peppers)
Perfect egg dish for those lazy Sunday brunches. Full of flavor and oh so cream...
June 20, 2020
Yogurt Meze: Sautéed Carrots in Garlic Yoghurt
A bright and refreshing yoghurt meze. Plus side? you can have any leftovers simply as a creamy salad dressing
May 30, 2020
Our 3 Favourite Sourdough Toppings
Sourdough love at the time of CoVid-19. These recipes are for lazy dinners, active breakfasts for that mezze, tapas, pintxos parties, or simple get-togethers with wine.
The latest from Colive
May 27, 2020
Why does Colive exist?
You are disconnected. We all are. You are disconnected from humanity, the global community. You are disconnected from the earth, nature. You are disconnected from the source of your food. That is why we started Colive. We exist to connect
May 08, 2019
An olive oil sommelier's guide: How to taste EVOO?
When it comes to tasting EVOO, your nose and your mouth are your best friends. Our olive oil sommelier Hasan Siber walks you through the tasting process and shares some of his insider tips for olive oil tasting.
April 08, 2019
9 reasons to consume EVOO (the healthiest fat!)
Why is EVOO deemed the healthiest fat? Why should we consume it daily? Here is what research suggests about the health benefits of EVOO!
March 05, 2019
What is EVOO™ ? (and why the label matters)
Not a day goes by that we aren’t adding a new food-related word to our vocabulary. This point doesn’t come as a surprise considering the way we experience food is ever-changing; with the rise of social media and abundance of TV shows around food, our experience of food is more...