Artichoke Feta Cheese Dip

It is the artıchoke season, here is a delicious way of adding artichoke to your diet... 

Ingredients:

• 2 large artichoke hearts boiled
• 3 tbs greek yogurt
• 2 tsp feta cheese
• 1 tsp lemon juice
• 1 tbs fresh parsley
• 2 tbs Colive Extra Virgin Olive Oil (more if you fancy!)
• pinch of salt
• pinch of black pepper
• pinch of crushed red pepper 

Method:

1. Chop the artichoke hearts and put the pieces in a bowl
2. Mix in the greek yogurt, feta cheese, lemon juice and pinch of black pepper and salt
3. Use a hand blender to make it a smooth paste
4. Transfer it to your serving bowl  ( Your limited edition Colive bowl would be perfect for serving!)
5. Add the pinch of crushed red pepper, parsley leaves, drizzle with Colive oil